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Effects of Fining Agents and Fining Period on the Quality of Muscat of Alexandria Wine
Eui Kwang Park
, Dong Kyu Yoon, Sungyeol Choi, Hyerim Shin, Hyang-Sik YoonJournal of the Korean Society of International Agriculture :: Vol.36 No.2 pp.95-104
DOI:https://doi.org/10.12719/KSIA.2024.36.2.95
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