-
Journal of the Korean Society of International Agriculture :: Vol.31 No.4 pp.417-423
DOI:https://doi.org/10.12719/KSIA.2019.31.4.417
Open abstract -
Protein, Fatty acid, and Isoflavone Contents of Soybean Lines Tolerant to Acid Soil
Journal of the Korean Society of International Agriculture :: Vol.30 No.3 pp.167-176
DOI:https://doi.org/10.12719/KSIA.2018.30.3.167
Open abstract -
Journal of the Korean Society of International Agriculture :: Vol.29 No.1 pp.63-69
DOI:https://doi.org/10.12719/KSIA.2017.29.1.63
Open abstract -
Effects of Organic Nutrient Sources on Characteristics of a Paddy Soil and Rice Production
Journal of the Korean Society of International Agriculture :: Vol.24 No.1 pp.1-5
Open abstract