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Improvement of Anthocyanin Accumulation and Fruit Quality by Cold Storage after Early Harvesting in ‘Tarocco’ Blood Orange

Hyun Seok Ko, Eun Ui Oh, Si Hyun Kim, Kwan Jeong Song

Journal of the Korean Society of International Agriculture :: Vol.34 No.4 pp.273-279

DOI:https://doi.org/10.12719/KSIA.2022.34.4.273
Open abstract
Change of Fruit Characteristics and Prediction of Soluble Solids Content of Ripe Fruit of ‘Jecy Gold’ Kiwifruit(Actinidia chinensis Planch.)

Chan Kyu Lim, Seong Cheol Kim, Doo Gyeong Moon, Chun Hwan Kim, Seung Yeop Song, Kwan Jeong Song

Journal of the Korean Society of International Agriculture :: Vol.30 No.3 pp.219-224

DOI:https://doi.org/10.12719/KSIA.2018.30.3.219
Open abstract
Effect of Mulching Porous Water Proof Sheet on the Fruit Quality of Mango

Chan Kyu Lim, Seung Jong Chun, Seong Cheol Kim, Eun Young Song, Chun Hwan Kim

Journal of the Korean Society of International Agriculture :: Vol.26 No.4 pp.556-560

DOI:https://doi.org/10.12719/KSIA.2014.26.4.556
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