Difference of Storability According to the Curing Treatment in Korean Sweetpotato Varieties

Gyeong-Dan Yu, Hyeong-Un Lee, Sang-Sik Nam, Um-Ji Hwang, Jeong-Wook Yang, Narayan Chandra Paul, Kyeong-Bo Lee, San Ko, Yong-Gu Kang

Journal of the Korean Society of International Agriculture :: Vol.30 No.1 pp.44-50

DOI:https://doi.org/10.12719/KSIA.2018.30.1.44

Effects of Transplanting and Harvesting Dates on Characteristics of Yield and Quality of Storage Roots of Sweetpotato (Ipomoea batatas (L.) Lam)

Hyeong-Un Lee, Joon-Seol Lee, Joon-Wook Yang, Seon-Kyeong Han, Sang-Sik Nam, Jae-Myung Kim, Seung-Hyun Ahn, Mi-Nam Chung, Yeon Sang Song, Eom-Ji Hwang, Kyeong-Bo Lee

Journal of the Korean Society of International Agriculture :: Vol.28 No.2 pp.205-214

DOI:https://doi.org/10.12719/KSIA.2016.28.2.205

Effect of Liquid Culture on the Propagation of Virus free Plantlets from Meristem Culture-derived of Sweetpotato [Ipomoea batatas L. (Lam)]

Sang-Sik Nam, Mi-Nam Chung, Joon-Seol Lee, Hyeong-Un Lee, Jung-Wook Yang, Hwang Eom-Ji, Kyeong-Bo Lee

Journal of the Korean Society of International Agriculture :: Vol.28 No.2 pp.215-219

DOI:https://doi.org/10.12719/KSIA.2016.28.2.215

Differences of Sugar Content and Color on Sweetpotato Variety ‘Yulmi’ as Affected by Organic Fertilizers Kind Applied

Seung-Hyun Ahn, Hyeong-Un Lee, Mi Nam Chung, Seon-Kyeong Han, Jung-Wook Yang, Jae-Myung Kim, Joon-Seol Lee, Sang-Sik Nam, Doman Kim, Geun-Joong Kim

Journal of the Korean Society of International Agriculture :: Vol.26 No.4 pp.505-512

DOI:https://doi.org/10.12719/KSIA.2014.26.4.505