Volume.33 No.4 December 2021
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Journal of the Korean Society of International Agriculture :: Vol.33 No.4 pp.309-322
DOI:https://doi.org/10.12719/KSIA.2021.33.4.309
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Hybrid Breeding in Vegetables in Nepal
Journal of the Korean Society of International Agriculture :: Vol.33 No.4 pp.323-329
DOI:https://doi.org/10.12719/KSIA.2021.33.4.323
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Journal of the Korean Society of International Agriculture :: Vol.33 No.4 pp.330-337
DOI:https://doi.org/10.12719/KSIA.2021.33.4.330
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Consumers’ Valuation of Local Specialty Coffee: The Case of Philippines
Journal of the Korean Society of International Agriculture :: Vol.33 No.4 pp.338-348
DOI:https://doi.org/10.12719/KSIA.2021.33.4.338
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Journal of the Korean Society of International Agriculture :: Vol.33 No.4 pp.349-354
DOI:https://doi.org/10.12719/KSIA.2021.33.4.349
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Effect of Different Aeration Methods on Pig Manure Aerated Static Compost Pile
Journal of the Korean Society of International Agriculture :: Vol.33 No.4 pp.355-361
DOI:https://doi.org/10.12719/KSIA.2021.33.4.355
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Cooperation Strategies using Triangular Cooperation for DPRK in the Forest Sector
Journal of the Korean Society of International Agriculture :: Vol.33 No.4 pp.362-375
DOI:https://doi.org/10.12719/KSIA.2021.33.4.362
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Effect of Root Zone Temperature on Germination and Growth of Paprika Seedlings
Journal of the Korean Society of International Agriculture :: Vol.33 No.4 pp.376-380
DOI:https://doi.org/10.12719/KSIA.2021.33.4.376
Open abstract -
Increase in the quantity and quality of sweet potatoes by chlorella fertilization
Journal of the Korean Society of International Agriculture :: Vol.33 No.4 pp.381-385
DOI:https://doi.org/10.12719/KSIA.2021.33.4.381
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Journal of the Korean Society of International Agriculture :: Vol.33 No.4 pp.386-392
DOI:https://doi.org/10.12719/KSIA.2021.33.4.386
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Development of a new hybrid rice cultivar, ‘KGHR1’, for Northern Vietnam
Journal of the Korean Society of International Agriculture :: Vol.33 No.4 pp.393-399
DOI:https://doi.org/10.12719/KSIA.2021.33.4.393
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Journal of the Korean Society of International Agriculture :: Vol.33 No.4 pp.400-405
DOI:https://doi.org/10.12719/KSIA.2021.33.4.400
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