Consumers’ Valuation of Local Specialty Coffee: The Case of Philippines

Karen R. Laurico, Ji Yong Lee, Byoung Hoon Lee, Jeong Hwan Kim

Journal of the Korean Society of International Agriculture :: Vol.33 No.4 pp.338-348

DOI:https://doi.org/10.12719/KSIA.2021.33.4.338

Effect of Root Zone Temperature on Germination and Growth of Paprika Seedlings

Ga Eun Park, Eun Ji Kim, Ji Su Kim, Byungkwan Lee, Haeyong Na

Journal of the Korean Society of International Agriculture :: Vol.33 No.4 pp.376-380

DOI:https://doi.org/10.12719/KSIA.2021.33.4.376

The Provision of Agricultural Mechanization Service and the Financial Performance of Rice Farms in Vietnam

Cao Minh Tuan, Sang Hyeon Lee

Journal of the Korean Society of International Agriculture :: Vol.33 No.3 pp.215-223

DOI:https://doi.org/10.12719/KSIA.2021.33.3.215

New Direction of Monitoring Outcomes of International Agricultural Development Cooperation

Dae Seob Lee, Jung Man Choi

Journal of the Korean Society of International Agriculture :: Vol.33 No.3 pp.232-239

DOI:https://doi.org/10.12719/KSIA.2021.33.3.232

Reducing the Effectiveness of Agricultural Policy by Information Asymmetry: the case of the Compensation Program for Farm Closure for FTA

Seongtae Ji

Journal of the Korean Society of International Agriculture :: Vol.33 No.2 pp.101-112

DOI:https://doi.org/10.12719/KSIA.2021.33.2.101

Factors Affecting Organic Fertilizer Adoption in Rice Production in Vietnam

Cao Minh Tuan, Sang Hyeon Lee

Journal of the Korean Society of International Agriculture :: Vol.33 No.2 pp.130-138

DOI:https://doi.org/10.12719/KSIA.2021.33.2.130

Comparative Analysis of Korean Agriculture and Forestry ODA Projects and Policy Directions

Jang Heo, Sunmee Cho

Journal of the Korean Society of International Agriculture :: Vol.33 No.2 pp.139-152

DOI:https://doi.org/10.12719/KSIA.2021.33.2.139

Selection of Dried Red Fruits in Hot Pepper Cultivars for Environment-friendly Cultivation

Sora Kong, Jaewoo Soh

Journal of the Korean Society of International Agriculture :: Vol.33 No.2 pp.153-160

DOI:https://doi.org/10.12719/KSIA.2021.33.2.153

Enhancing Household Food and Income Security Through Improved Indigenous Poultry Production: An Evidence From Kenya

Scolastica Wambua, Alice Murage, Leonard Wamae, Elias Thuranira, Soonsung Hong, Sukwon Kang

Journal of the Korean Society of International Agriculture :: Vol.33 No.2 pp.170-179

DOI:https://doi.org/10.12719/KSIA.2021.33.2.170

A Study of the Regional Brand Recognition of Yanbian Cattle in China and the Resulting Effect on Consumers' Purchasing Intention Likelihood

Shuang-yu Hu, Shi-yong Piao, Zhi-run Li, Yu-cong Sun, Xuan-you Jin, Jong-In Lee

Journal of the Korean Society of International Agriculture :: Vol.33 No.1 pp.1-7

DOI:https://doi.org/10.12719/KSIA.2021.33.1.1

The Effect of International Technology Cooperation on Bilateral Trade Flows: A Case of The Korea-Africa Food and Agriculture Cooperation Initiative (KAFACI)

Timothy Mtumbuka, Jeongran Lee, Byungmo Lee, Sinsuk Kang, Hyeong Sik Eum, Dayoung Park, Jeong Jun Kim

Journal of the Korean Society of International Agriculture :: Vol.33 No.1 pp.29-39

DOI:https://doi.org/10.12719/KSIA.2021.33.1.29

Evaluation of Potential Molecular Markers for Introgression of Saltol QTL in Japonica Rice

Jinhee Kim, Youngjun Mo, Su-Kyung Ha, Ji-Ung Jeung, Jong-Min Jeong

Journal of the Korean Society of International Agriculture :: Vol.33 No.1 pp.40-49

DOI:https://doi.org/10.12719/KSIA.2021.33.1.40

Analysis of the Rice Value Chain and Implications for Development Cooperation in Ghana

Hyojung Lee, Jungman Choi

Journal of the Korean Society of International Agriculture :: Vol.32 No.4 pp.354-369

DOI:https://doi.org/10.12719/KSIA.2020.32.4.354

Studies on the Eco-friendly Management of American Serpentine Leafminer and Whitefly in Tomatoes by Planting Attractive Trap Plants in Underdeveloped Countries

Mun Haeng Lee, Seon Young Im, Dong Jin Lee

Journal of the Korean Society of International Agriculture :: Vol.32 No.4 pp.390-395

DOI:https://doi.org/10.12719/KSIA.2020.32.4.390

Review for Status and Challenges of Mongolia’s Agricultural Sector in terms of Research and Extension System

Changkeun Lee, Hansung Kim, Yongsik Choo

Journal of the Korean Society of International Agriculture :: Vol.32 No.4 pp.445-454

DOI:https://doi.org/10.12719/KSIA.2020.32.4.445

Selection of Heat Tolerant Pepper Accessions Through the Comparison of Seed Germination, Fruit Yield, and Pollen Germination

Tae-cheol Seo, Eun Young Yang, Myeong-Cheoul Cho, Maarten van Zonneveld, Roland Schafleitner, Derek Barchenger, Sanjeet Kumar, Susan Lin, Eric Shen, Seok-Beom Kang

Journal of the Korean Society of International Agriculture :: Vol.32 No.3 pp.222-230

DOI:https://doi.org/10.12719/KSIA.2020.32.3.222

Comparison of Shelf Life in Myanmar Vegetables According to Storage Temperature

Narae Han, Haeyeong Na

Journal of the Korean Society of International Agriculture :: Vol.32 No.3 pp.247-254

DOI:https://doi.org/10.12719/KSIA.2020.32.3.247

Breeding of New Tomato Cultivar ‘TY Sun’ with Resistance to Tomato Yellow Leaf Curl Virus (TYLCV)

Hak Soon Choi, Cho Myeong Cheoul, Hyo Bong Jeong, Soo Young Chae, Young Chae, Young-Hoon Park, Ok Rye Kim, Eun Young Yang

Journal of the Korean Society of International Agriculture :: Vol.32 No.3 pp.265-270

DOI:https://doi.org/10.12719/KSIA.2020.32.3.265

A Study on Planning and Managing Framework of ODA Projects for Improving Agricultural Value Chain

Dong Hwan Kim, Jinwoo Kim, Yong Taek Kim

Journal of the Korean Society of International Agriculture :: Vol.32 No.2 pp.141-150

DOI:https://doi.org/10.12719/KSIA.2020.32.2.141

Analysis of Effects on Model Village Project for Rice Seed Production and Dissemination Implemented by KOPIA Philippines Center

Seung-Gil Hong, SeongSup Kim, Woon-Goo Ha, Jeom-Sig Lee, Soon-Sung Hong, Ji-Weon Lee, Norvie L. Manigbas, Yoon-Kyeong Kim

Journal of the Korean Society of International Agriculture :: Vol.32 No.2 pp.158-165

DOI:https://doi.org/10.12719/KSIA.2020.32.2.158